45+ Cooks Country Fried Chicken Recipe Background. 1 1/2 to 2 c. If you fry chicken parts straight from the package, the big ones, say the breasts, don't have time to cook.
This recipe is for oven fried chicken breast, and although you can use the same coating recipe for chicken thighs, chicken tenders, chicken wings or the cooking time will also depend on the size and thickness of your chicken, so be sure to always check to make sure your chicken is done before. The chicken is crisp and juicy, the gravy creamy and spicy. Country fried chicken was a staple at every sunday dinner.
Try a country fried chicken recipe and learn how to make chicken gravy with mom's cream gravy recipe to serve with delicious buttermilk biscuits.
The country chicken recipe is the most popular and most quick and easy recipe. Enter custom recipes and notes of your own. Cook 5 to 8 minutes longer or until juice of chicken is clear when center of thickest part is cut (170°f for breasts; Cold fried chicken is a summertime favorite.
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