26+ Fried Chicken Ribs Recipe
Pictures. Modern australian cooking is his métier, and recipes for dashi, xo sauce and tamarind water sit comfortably in the basics section of the book alongside dill oil, lemon curd and harissa. Fry ribs in batches, turning once, until golden brown and cooked through, 7 to 8 minutes per batch.
I know we're often busy with work and life, so having a few quick and easy recipes in our back pockets can be a relief for the days where we're running around.
Chinese fried ribs marinated in red bean curd are a favorite in our family and a proven crowd pleaser at any party. Set a rack over a baking sheet and line with paper towels. Why stink up the house deep frying and spatter all over? Can you imagine putting out a platter of these chicken fried ribs with whiskey glaze for game day, or any party?
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